The consumption of sugar has increased enormously worldwide, causing major health concerns. Our ancient ancestors consumed about four pounds of sugar a year, mainly through fruit intake and, occasionally, seasonally...
Read MoreTomatoes are the reason for my garden! Even though I plant lots of other things, tomatoes are really what get me excited about summer. In the days before my garden,...
Read MoreHave you heard of “intermittent fasting” as a way to loose weight and decrease the effects of aging? What is it? Is it just a fad, like so many other...
Read MoreRecently, I read three interesting books by Dan Buettner about “The Blue Zones.” Dan, a National Geographic Fellow, and his team set out to find places in the world where...
Read MoreSummer makes me think of wonderful summer harvests, trips to the farmers’ markets, and the delightful feeling of a chilled soup on my palate on a hot day! There is...
Read MoreIn the first part of this blog, I gave you some background information about the impact of overweight and obesity on our society. Hopefully, that caused you to think about...
Read MoreObesity in adults and children is a significant health problem in the U.S.A. It leads to multiple chronic diseases, which shorten lives and decrease the ability to enjoy life. By...
Read MoreAs I look out over our winter wonderland, snow, cold temperatures, icicles on the laundry line and branches, grasses leaning over with ice, icicles on the brown oak leaves, my...
Read MoreThere are always surprises in life. As I began to write about cooking rice and analyzing the different cooking methods, I found that a major concern about cooking and eating...
Read MoreNot only are soups filling, but they can truly be “comfort foods”. One can make creamy, soothing soups, without added cream, which are also healthy. Orange vegetables are high in...
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